The Backstory: KEGJOY™

KEGJOY™ started as Kombucha On Tap in Oceanside, CA in early 2014 by Jared and Deanne Gustafson. They were brand new to the kombucha and beverage industry, but they knew they could provide a much-needed service in Southern California of bringing kegs of kombucha to places that wanted it.  It wasn't long after starting that Cold Brew Coffee, Tea and more was added to the product offering to provide customers with the ultimate beverage station experience.

KEGJOY™ has grown to include an incredible team of hardworking, healthy-minded individuals. The company is headquartered in Vista, CA, and has a hub in Los Angeles as well. The company's motto is "we drink on the job" and one of the core values is "people over profits."

Mission Statement

KegJoy's mission is to provide the best customer service for clients and partner brands. We achieve this by offering a large variety of high-quality products, being draft experts, delivering the right order in a timely manner with integrity. We go the extra mile to spread wellness and value to our customers. KEGJOY™ fosters an atmosphere of growth for employees and gives back to the community. We will always strive to make KEGJOY™ a company our employees and their families can be proud of.

Kombucha & Coffee On Tap Commitment

No crisis or troubling situation could stop KEGJOY™ from continuing its community give-back programs. KEGJOY™ donated kegs and kegerators to first responders and front-line workers, they also added a growler donation link on orderkombucha.com so anyone could pay it forward with the purchase of growlers for a front-line worker and have it delivered.

KEGJOY™ is also committed to giving back to the community and has helped shelter dogs, the homeless, first responders, and health care heroes among others.

2014

Launched Kombucha On Tap

2015

Kombucha On Tap expanded distribution to include Orange County, Los Angeles, and Riverside County.

2015

Nitro cold brew coffee on tap was added to the list of offerings and found many loved having a kegerator with both kombucha and cold brew on it!

2016

We partnered with more great brands to bring them to restaurants, grocery stores, coffee shops, corporate offices, yoga studios, homes, and more.

2018

The San Diego Business Journal named Kombucha On Tap among the Top 100 Fastest Private Growing Companies in San Diego!

2020

When the Coronavirus pandemic hit, we continued to help get immune-boosting products to consumers by offering cans, bottles, and healthy snacks direct to doorsteps and homes with free delivery.

2021

Expanded service to Santa Barbara County.

2022

We are currently stronger than ever, committed to helping employees return to work.

2024

Kombucha On Tap rebrands to KEGJOY™: it's about embracing a more inclusive identity that celebrates all the delightful beverages we offer.